Wagyu beef teppanyaki

bodybody: 0.85fatfat: 0.90saltsalt: 0.50umamiumami: 0.80acidityacidity: 0.05sweetnesssweetness: 0.10heatheat: 0.00aromaticsaromatics: 0.65bitternessbitterness: 0.05
Wagyu beef teppanyaki × Port
winedishbodywine: body 0.89dish: body 0.85aciditywine: acidity 0.58dish: acidity 0.05sweetnesswine: sweetness 0.85dish: sweetness 0.10aromaticswine: aromatics 0.75dish: aromatics 0.65bitternesswine: bitterness 0.23dish: bitterness 0.05tanninwine: tannin 0.72alcoholwine: alcohol 0.98oakwine: oak 0.45fatdish: fat 0.90saltdish: salt 0.50umamidish: umami 0.80

Best with

Port Harmony 100/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.93)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.65)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.52)acid cuts fatTannin binds the fat and protein of a rich dish, softening as it does. (+0.50)tannin binds fatA luscious wine coats an unctuous dish rather than fighting it. (+0.36)luscious × richA dessert-sweet wine turns cloying against a lean savoury dish. (-0.22)too sweet
Sauternes Harmony 100/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.81)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.52)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.50)acid cuts fatA luscious wine coats an unctuous dish rather than fighting it. (+0.36)luscious × richA dessert-sweet wine turns cloying against a lean savoury dish. (-0.24)too sweet
Commandaria Harmony 99/100
Their flavour intensities meet, so the pairing stays balanced. (+0.72)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.49)acid cuts fatWine and dish are matched in weight, so neither overpowers the other. (+0.40)weight matchA luscious wine coats an unctuous dish rather than fighting it. (+0.36)luscious × richA dessert-sweet wine turns cloying against a lean savoury dish. (-0.24)too sweet
Madeira Harmony 99/100
Their flavour intensities meet, so the pairing stays balanced. (+0.80)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.63)acid cuts fatWine and dish are matched in weight, so neither overpowers the other. (+0.40)weight matchA luscious wine coats an unctuous dish rather than fighting it. (+0.30)luscious × richTannin binds the fat and protein of a rich dish, softening as it does. (+0.28)tannin binds fat
Alsace Gewurztraminer Harmony 98/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.80)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.32)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.32)acid cuts fatA luscious wine coats an unctuous dish rather than fighting it. (+0.15)luscious × rich
Jurançon Harmony 98/100
The wine's acidity cuts the richness of the dish and refreshes the palate. (+0.81)acid cuts fatWine and dish are matched in weight, so neither overpowers the other. (+0.60)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.56)intensity matchA luscious wine coats an unctuous dish rather than fighting it. (+0.36)luscious × richA dessert-sweet wine turns cloying against a lean savoury dish. (-0.18)too sweet

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