Chicken bastilla

bodybody: 0.65fatfat: 0.60saltsalt: 0.45umamiumami: 0.55acidityacidity: 0.10sweetnesssweetness: 0.50heatheat: 0.00aromaticsaromatics: 0.80bitternessbitterness: 0.05
Chicken bastilla × Jurançon
winedishbodywine: body 0.65dish: body 0.65aciditywine: acidity 1.00dish: acidity 0.10sweetnesswine: sweetness 0.75dish: sweetness 0.50aromaticswine: aromatics 0.80dish: aromatics 0.80bitternesswine: bitterness 0.10dish: bitterness 0.05alcoholwine: alcohol 0.70oakwine: oak 0.20fatdish: fat 0.60saltdish: salt 0.45umamidish: umami 0.55

Best with

Jurançon Harmony 95/100
Wine and dish are matched in weight, so neither overpowers the other. (+1.00)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.80)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.54)acid cuts fatWine and dish share a family of aromas, so they echo each other. (+0.16)shared aromas
Alsace Gewurztraminer Harmony 93/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.80)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.56)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.32)acid cuts fat
Tokaji Aszú Harmony 87/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.90)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.72)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.54)acid cuts fat
Marsala Harmony 76/100
Their flavour intensities meet, so the pairing stays balanced. (+0.72)intensity matchWine and dish are matched in weight, so neither overpowers the other. (+0.70)weight matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.54)acid cuts fat
Niagara Icewine Harmony 70/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.80)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.72)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.54)acid cuts fat
Mosel Riesling Harmony 68/100
Their flavour intensities meet, so the pairing stays balanced. (+0.72)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.54)acid cuts fatWine and dish are matched in weight, so neither overpowers the other. (+0.50)weight match

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