Tamales

bodybody: 0.55fatfat: 0.55saltsalt: 0.50umamiumami: 0.50acidityacidity: 0.15sweetnesssweetness: 0.15heatheat: 0.25aromaticsaromatics: 0.55bitternessbitterness: 0.05
Tamales × English Sparkling
winedishbodywine: body 0.52dish: body 0.55aciditywine: acidity 0.74dish: acidity 0.15sweetnesswine: sweetness 0.10dish: sweetness 0.15aromaticswine: aromatics 0.54dish: aromatics 0.55bitternesswine: bitterness 0.13dish: bitterness 0.05alcoholwine: alcohol 0.59sparklewine: sparkle 0.90fatdish: fat 0.55saltdish: salt 0.50umamidish: umami 0.50heatdish: heat 0.25

Best with

English Sparkling Harmony 99/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.94)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.78)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.49)acid cuts fatWine and dish share a family of aromas, so they echo each other. (+0.17)shared aromasHigh alcohol with no sweetness to soften it magnifies chilli burn. (-0.18)alcohol × heat
Crémant de Bordeaux Harmony 99/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.90)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.79)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.49)acid cuts fatWine and dish share a family of aromas, so they echo each other. (+0.15)shared aromasHigh alcohol with no sweetness to soften it magnifies chilli burn. (-0.18)alcohol × heat
Champagne Harmony 99/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.89)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.78)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.49)acid cuts fatWine and dish share a family of aromas, so they echo each other. (+0.16)shared aromasHigh alcohol with no sweetness to soften it magnifies chilli burn. (-0.18)alcohol × heat
Côtes de Provence rosé Harmony 99/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.88)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.69)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.49)acid cuts fatWine and dish share a family of aromas, so they echo each other. (+0.21)shared aromasHigh alcohol with no sweetness to soften it magnifies chilli burn. (-0.20)alcohol × heat
Vouvray Harmony 98/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.90)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.72)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.49)acid cuts fatOff-dry sweetness tames chilli heat where a dry wine would inflame it. (+0.16)sweet tames heat
Wachau Grüner Veltliner Harmony 98/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.90)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.64)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.49)acid cuts fatWine and dish share a family of aromas, so they echo each other. (+0.21)shared aromasHigh alcohol with no sweetness to soften it magnifies chilli burn. (-0.23)alcohol × heat

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