Chicken fesenjan

bodybody: 0.70fatfat: 0.65saltsalt: 0.45umamiumami: 0.60acidityacidity: 0.55sweetnesssweetness: 0.45heatheat: 0.00aromaticsaromatics: 0.75bitternessbitterness: 0.25
Chicken fesenjan × Jurançon
winedishbodywine: body 0.65dish: body 0.70aciditywine: acidity 1.00dish: acidity 0.55sweetnesswine: sweetness 0.75dish: sweetness 0.45aromaticswine: aromatics 0.80dish: aromatics 0.75bitternesswine: bitterness 0.10dish: bitterness 0.25alcoholwine: alcohol 0.70oakwine: oak 0.20fatdish: fat 0.65saltdish: salt 0.45umamidish: umami 0.60

Best with

Jurançon Harmony 77/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.90)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.72)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.58)acid cuts fat
Alsace Gewurztraminer Harmony 76/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.90)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.48)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.32)acid cuts fatThe wine needs acidity to match a tart dish, or it tastes flat beside it. (-0.20)acidity floor
Marsala Harmony 72/100
Their flavour intensities meet, so the pairing stays balanced. (+0.80)intensity matchWine and dish are matched in weight, so neither overpowers the other. (+0.60)weight matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.58)acid cuts fat
Tokaji Aszú Harmony 70/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.80)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.80)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.58)acid cuts fat
Fiano di Avellino Harmony 58/100
Wine and dish are matched in weight, so neither overpowers the other. (+0.90)weight matchTheir flavour intensities meet, so the pairing stays balanced. (+0.64)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.54)acid cuts fatWine and dish share a family of aromas, so they echo each other. (+0.15)shared aromasA dish far sweeter than the wine strips its fruit and leaves it sour. (-0.24)sweetness floor
Mosel Riesling Harmony 58/100
Their flavour intensities meet, so the pairing stays balanced. (+0.80)intensity matchThe wine's acidity cuts the richness of the dish and refreshes the palate. (+0.58)acid cuts fatWine and dish are matched in weight, so neither overpowers the other. (+0.40)weight match

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